More From a WV Weekend

If you read my last post, you know I went to WV last weekend for a meet-up with my friend Fuzzy and her husband, Kenny.

1_WV WkndOddly enough, Mike had already planned on driving out there on Saturday with his truck to retrieve our loveseat, which we gave to his Mom. He said he could wrestle it into the truck himself. But since I was going to be there for a bit, he timed his arrival so that I could help him get it into the truck. But I’m getting ahead of myself…

When I first learned of Fuzzy’s (aka Rachael) visit, I figured I’d just ride out for the day. But then I realized that would have made for a LONG day. So I decided to have a little adventure and ride out on Friday night.

If you’re not a regular here, you may not know that we had a pipe freeze at the WV Place over the Winter. It made a mess, which we cleaned up. But the repair work couldn’t begin until after the place was thoroughly dried out. (The building of our WV Place is chronicled here, if you’re interested.)

Part of the clean-up process involved moving a bunch of stuff from the master bedroom, kitchen, and living room to the back bedrooms to get it out of the way of the workmen.

This is what the bedrooms looked like when I arrived.

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Rustic Accommodations

I knew that’s how we’d left them, but I’m a low-maintenance kinda girl and didn’t mind.

I just had to move some stuff out of the way and all was good.

While I waited for Rachael to call, I moseyed around the place and took some pictures.

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Happy to see the place still standing.

 

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Thermometer Has Seen Better Days

 

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Red-bellied Woodpecker

 

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Deer Leg in Tree (out of dogs’ reach)

 

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Dogwood with Blue-sky Backdrop

 

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Cute Bird

 

As I was getting ready for bed on Friday night, I noticed this…

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My First Quilt

That’s my very first quilt. A hand-tied lap throw.

All was fine on Friday evening.Sorry if you were expecting a horror story.

Saturday morning, Hubby arrived at about 7:30 with breakfast. He said he’d seen Rachel and Kenny on the way past there motel, but hadn’t stopped. I told him he should have.

“They don’t know me,” he said.

“They do,” I assured him. “They see my blog, just like we see Fuzzy’s.”

So, on the way home, he actually stopped to say hello. That’s how Hubby got to meet them, too. Even if he didn’t get to ride with us.

Here’s the final shot I’d like to share.

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Oreo Cows of North River Road

That’s my favorite herd of Oreo cows. I wonder if that farmer knows his cows are “famous”?

Not sure what all we’re doing this weekend, Hopefully something fun.

Have a good weekend, folks!

Enhancments

Before I had a blog, I had a web site. I think I started the web site back in the mid- to late-1990s. That’s when web sites/pages were more static, i.e., when you went to an address you saw the same thing each time.

Unless someone changed the content or images, of course. Making such modifications usually required at least some degree of technical knowledge, which not many people had. It was also time-consuming.

In the late 1990s, web-publishing tools (blog hosts and/or software) were developed to make it easier for non-technical folks to establish a presence on the Internet. Not only was it easy, in many cases it was free.

The term “blog” is short for web log. Think of it as a diary of sorts where each entry (referred to as a post) is separate and typically appears in reverse chronological order. Simple, right?

Believe it or not, blogs still confuse an awful lot of people, specifically navigating around the blog (how to find stuff). So what I will call the idea of a “web presence” evolved. That’s where users think they are using a web site, but they are really using a combined site/blog platform. You’ll have static pages (info doesn’t change frequently, you can’t post comments, etc.), and pages that contain blog posts.

Mere mortals still refer to blogs or the hybrid web presence as web sites. And that’s okay. I honestly don’t care what you call my space. I just want everyone to know how to get around.

Why am I telling you all of this?

Because I have recently made some enhancements AND I want you to be able to…

Understand the Blog Concept

… which will help you find stuff when you are visiting ToadMama.com.

Right now, you are looking at my blog. My blog is published on my home page. (Enter my home page address — toadmama.com — and you’ll end up on my home page.)

Technically speaking, you a reading a blog post on my blog. This is the most-recent thing I have had to share.

If you scroll down, you’ll see my previous post. Keep scrolling and you’ll see the post before that one. Only a limited number of posts will show up. So if you find yourself still scrolling, and nothing is changing, look for the NEXT ENTRIES link to see more posts.

Now, if you click on the title of one of my blog posts, you’ll end up with a page that only contains the post and its images. Scroll down on the post page to see comments links to the next post and the previous post followed by comments related to the post.

More Than One Page

Now remember, you are either reading this POST on the home page or on a post page. Wanna know how to find other interesting stuff here?

Look at my pages. In addition to the post pages, there also informational pages, including the home page. This is how I have categorized things by interest. For example, the Two Wheeling It page contains stuff that’s motorcycle-related.

There are tabs at the top of each page — this is called the navigation bar — to let you navigate to the various pages.

Navigating with Page Tabs
Navigating with Page Tabs

At the time of this writing, the top of each page looks like the image above. There are six page names across the top: Home, About, Two Wheeling It, Warrenton, Creative Stuff, and WV Place. Two of those pages have sub-pages. For example, the motorcycle page — Two Wheeling It — has information grouped by state, and I have given each state its own page.

Hold your mouse pointer over Two Wheeling It in the navigation bar and you’ll see four state pages pop up (Virginia, West Virginia, Pennsylvania, and Maryland).

About Me and the WV Place

Now that you know how to find things, I can tell you about the recent enhancements here at ToadMama.com.

I’ve always had an “About” page. But I recently added a few family pics. Check them out by clicking on the About tab in the nav bar.

I post so many dog pics here, I figured I should give my human family an honorary spot.

That was an easy enhancement. The most time-consuming modification, which I recently finished, incorporates the complete collection of WV Place web pages — they document the entire build process — into the overall ToadMama.com web presence.

So now, if you want to see the time and effort that went into building that modest little vacation house of ours, and all you can remember to do go to ToadMama.com, you just have to click on the WV Place tab.

Easy peasy.

 

Pardon the Mess

I’m renovating.

If things seem a little off kilter or out-of-whack, that’s why.

I’m hoping to get back to some sort of regular schedule in 2014. Wish me luck!

Thanks for your patience. 🙂

Sharing a Crabby Experience

A couple of weeks ago, I was really craving a crab cake. Not just any crab cake, a Maryland-style crab cake. The kind you eat all by themselves, on a sandwich, and/or accompanied by corn on the cob and fresh tomatoes.

Not the sort many VA restaurants serve. They are cakes of crab meat, but are often drowned in some sort of chutney, sauce, or other un-Maryland-like and insulting substance.

I was desperate. It’s not easy to find fresh Blue Crab meat around here (Central Virginia), so I used a can of the pasteurized stuff.

Yuck. It tasted like I was eating a fish cake. Crabs don’t taste like fish, they taste like crabs!

Blue Crab (Male)

 

Blue Crab (Female)

 

Blue Swimming Crabs

If the pictures of the critters themselves don’t help, this might…

Blue Swimming Crab

You recognize that, right? Know why? Because it was Phillips Seafood that started importing the stuff.  There’s a very interesting article here about Phillips’ Seafood and the Blue Swimming Crab.

Have a look some of the fresh-out-of-the-can meat from the Blue Swimming Crab…

Blue Swimming Crab Meat

I actually like using it in soup, but it makes yucky crab cakes. Unless you have the right recipe, perhaps, which I don’t.

Here’s what Blue Crab meat looks like…

Fresh Blue Crab Meat
Fresh Blue Crab Meat

I just happened to stumble across some at Costco last week. It was $23.99/pound, which may sound expensive, but it was fresh, jumbo lump, Blue Crab meat. That was a steal.

It usually comes in containers like this.

Photo 2(1)

Sometimes the pasteurized, Blue Swimming Crab will come in plastic, too. You have to read the label carefully. And look at the meat.

I made crab cakes with it last night. They were DIVINE. Really. There’s world of difference between the two.

I liked it so much, I drove back to Costco tonight for two more pounds. 🙂

I have no idea if it is sold at all Costco stores. But, if you like crab, and there’s a Costco near you, I would highly recommend that you go and buy some. It was that good. Very few shells, either.

I see some Crab Imperial in our near future…

Coffee Milkshake Goodness

I’ve been experimenting with a Starbucks Frappucino recipe over the last couple of weeks. The original, if you’d like to give it a try, is here.

I was envisioning a frozen drink sort of thing, like what you get at a Starbucks counter. I even added extra ice because 2 cups didn’t sound like enough.

The first time I made it, I pretty much followed the recipe. I substituted Half & Half for the lowfat milk, though. And I had to make my own chocolate syrup because we had none on hand. Oh yeah, I added some Baileys, too, just because I could.

Did I ever tell you I have a Baileys addiction?

I told you I’d been experimenting. The recipe was just a starting point.

Back to that first time… since I’d been envisioning a thick, milkshake-type drink, I over-blended it and ended up with way too much thick foam. Once I got past the foam, I really enjoyed the drink. Under the foam, it was sorta like a bottled Frappucino beverage.

The next time I made it, I skipped the chocolate altogether since I hadn’t gotten around to buying Hershey’s and just didn’t feel like making my own syrup again. No Baileys either. It was yummy.

The other day, I made it using Whoopie Pie-flavored coffee. I still added chocolate, too. It was good, but not the best.

Whoopie Pie Coffee
Whoopie Pie Coffee

Today’s variation was a stronger-brewed cup (as opposed to the 3/4 cup in the recipe) of the Whoopie Pie-flavored coffee. And chocolate. Still no Baileys, but I’ll be sticking with the Half & Half instead of lowfat milk.

And you know what? It really has that devil’s food cake flavor of a classic whoopie pie. Very good. But I think I’d get tired of it pretty quickly.

I honestly think my favorite has been the blend without chocolate and Balieys. Just the straight coffee flavor. It’s good stuff.

Now, for a quick Belle update.

K and Belle on the porch this morning.
K and Belle on the porch this morning.

She’s doing very well. She had her drain and sutures removed on Monday. Yesterday, she was allowed to have the e-collar off in spurts so she could lick at the wound. The vet said I should think of it as a form of physical therapy. And today, we got to do away with the collar for good. She’s not supposed to do steps until Friday. No walks, either. And we’ll have to keep the young’uns from wrastling until the wounds are completely closed (I can just imagine a toenail getting stuck in one of the holes… YUCK and OUCH).

Belle misses her walks.
Belle misses her walks.

She’s not real happy about the walk restriction. She was all ready to go on Monday and Tuesday. But I left her home with Hubby, who fed her some vanilla ice cream (her absolute favorite snack) and an Oinkie pig-skin treat.

I’ve been wonder if any of the dogs were negatively impacted by the attack. While walking with Meg and K last night, there was a guy with a BIG white, fluffy dog heading toward us. We approached carefully. Neither of the girls hesitated, even though he was twice their size. And that’s a good sign. Of course, he was a sweetheart in a completely calm state. The real test will be approaching other dogs that are tense or fearful or even slightly unsure. K picks up on that very quickly and will go on alert. She’s never attacked another dog, but will bark at them. I’d say that 80% of the time the other dog has instigated by barking or jinking toward us or something.

Because I was well-trained, I always key-in on approaching dogs and can usually tell if there will be a problem.

You know what the worst encounters always are? Small dogs on retractable leashes. Small dogs are uptight in general. And retractable leashes are never recommended as the dogs are never really under control. Put the two together and it’s a recipe for disaster.

We encountered an oblivious woman with two yappy, mop-type dogs on retractable leashes. The dogs were zig-zagging willy-nilly across the sidewalk. She didn’t even bother to shorten their leads as they approached. I reined my girls in, and we stepped off the sidewalk to “wait.”

They all just watched the yappers approach. All was fine until one of the mops lunged a little toward us, which set K to barking. Luckily they moved past pretty fast. I was AMAZED to hear the oblivious woman say “good dogs” to her pooches.

“Good?” I said to myself. “Really? We were all walking along just fine, minding our business, until you and your ill-behaved yappers with attitudes passed.”

There really is truth to that “calm, submissive state” Cesar Milan always talks about. Our local dog trainer told us that, too, way back when he trained Hubby and me how to be good dog parents. We’re still not perfect, but at least we can walk around town with relative ease.

If you have a dog, can you generally tell from afar which dogs are safe and which will be problematic?

Funny, a lot of people walking their own dog or dogs will switch sides of the street when they see us approaching. I mean, we do make a pretty wide footprint and sort of hog the sidewalk. But I always shorten their leads when people and people with pets approach. It’s just the right thing to do. And I always watch approaching dogs carefully, never letting my girls approach another dog until after asking the other owner if it’s okay.

One funny thing I have noticed… we stop and talk to lots of folks. I’ve learned the names of several local dogs. But I tend to know or at least recognize the dogs and sometimes the dogs’ names before I know their owners’ name. Is that weird?

Mixed Bag of Events

This past weekend, one week after Dad’s move to Pennsylvania, I decided to go for a visit to help him get things situated.

Moving into a new place and unpacking can be a bit overwhelming. It always helps to have a voice of reason when one comes across something they’re not sure whether they should keep or toss. Especially when the previous owners left a bunch of stuff behind. Lots of good stuff, but also a bunch of things Dad really does not need.

Since work was really busy last week and I worked some long hours, my boss said I could leave early on Friday. It was 2:30 by the time I set out. I hadn’t planned on taking the bike, but the weather was gorgeous. So I said to myself, “Why not?” It’s only about a 150-mile trip.

The weather looked gorgeous, but it was hot. Temps were only in the 80s, but I was wearing full riding gear. After several hours in the saddle, with a few short rest stops thrown in, I decided a stop at Jim Mack’s Ice Cream was in order.

Jim Mack’s Ice Cream was established in 1958. They still make the ice cream on the premises and have expanded the menu to include burgers, hot-dogs, french fries and more.

Jim Mack’s is not just an ice cream shop. It’s a destination. I always like to look around while there.

Jim Mack's
Jim Mack’s

But first, I NEEDED an ice cream. When I stepped inside, I was quite surprised and pleased to see this.

Pretzel Cones? Really?
Pretzel Cones? Really?

I LOVE pretzels. Those soft pretzels were tempting, but I already had my heart set on ice cream. I just had to try a pretzel cone.

Pretzel cones rock.
Pretzel cones rock.

I only got a small ice cream, which was a mix of chocolate marshmallow topped with mint chocolate chip. It was amazing. Especially when I got down near the cone and could taste the salt from the pretzel cone as I lapped up the chocolate marshmallow.

While I ate my ice cream, I nosed around. What a funny little place.

Really. A destination.
Really. A destination.

Dad’s house was still  about 30 minutes away. So I didn’t linger long.

I just love the view from the front of his place.

Dad's front view.
Dad’s front view.

The air was quite, um, fresh.

Saturday morning, we both slept until after 8, which is a rare treat for me. (Hubby had the dogs with him at the WV place.)

Then we started clearing out. We took a bunch of stuff to Goodwill, hit Five Guys for lunch, and then I bought Dad a pressure washer. He’d never used one. I couldn’t wait to show him what it could do.

His place was a bit dirty on the outside. It’s in the middle of farmland, after all. The exterior walls were covered in dust. Especially under the roof of the deck. Knowing how much he’d enjoy sitting out there, I wanted to brighten it up for him.

Dusty wall.
Dusty wall.

The lighting makes it hard to see, but to the left of the door had already been sprayed when I took this shot.

This next image will give you a better appreciation of the difference.

Dusty walls.
Dusty wall.

See what I mean? I did all of the walls, the railings, the deck. Basically, if it was standing still, I hit it with the pressure washer.

After doing that for a few hours, I cleaned myself up a bit, then Dad took Aunt Bertha and I over to nearby Mount Joy for a dinner at Gus’s Keystone Family Restaurant. It’s a great place. Home-cooking type food, like a diner, but nicer. I was delighted to see they now serve beer.

I made Dad stop on the way back to his house so I could take this picture at the Reist Popcorn Company

Cool sign.
Cool sign.

I didn’t know it at the time, but Reist is “the eastern most popcorn processor in the country.”

On Sunday’s agenda was more pressure washing. But first, Aunt Bertha went for a short, 35-mile ride.

In case you forgot, Aunt Bertha is the cool aunt with the Can Am Spyder.

Aunt Bertha
Aunt Bertha

We’d never ridden together, so we seized the opportunity.

Aunt Bertha and Me
Aunt Bertha and Me

Dad was kind enough to take that picture before we left.

It was a gorgeous morning.

Rest Stop
Rest Stop

Aunt Bertha picked a lovely spot to stop and rest.

While we were there, I had to snag a couple shots of the two of us.

Aunt Bertha and Me
Aunt Bertha and Me

The sun was really bright, so the lighting was a bit challenging.

Aunt Bertha and Me
Aunt Bertha and Me

On the way back to Dad’s, the sky was amazing. There was this really cool bank of clouds I kept watching. Lucky for me, when we got back to the park, the cloud bank was behind the neighboring farm. So I captured this nice shot.

Cool Clouds
Cool Clouds

The clock was ticking, so I got right to pressure washing.

White Chairs, Before & After
White Chairs, Before & After

I did the chairs first, then moved on to the patio.

Patio, During & After
Patio, During & After

There were thunderstorms looming (notice the sky on the after side of the previous image?), so I didn’t dally. I kept an eye on the radar as I ate lunch. I almost altered my planned route home, but the storms were sparsely scattered. So I kept to my agenda.

My first stop was the Haines Shoe House. Finally. I still can’t believe I’d never been there before. It’s 20 minutes from Dad’s new house.

Haines Shoe House
Haines Shoe House

 

Gotta love the matching dog house.
Gotta love the matching dog house.

 

ToadMama at the Haines Shoe House
ToadMama at the Haines Shoe House

There’s an ice cream parlor in the heel, but they were getting ready to close. It was almost 4:00 by then, too, so I needed to skedaddle.

By that time, the storms had passed and the sky was a rich, gorgeous blue. But it was hot. In the upper 80s the whole way home. I made a few drink stops, but that’s it. I was sweaty and miserable under all my gear. Safety first, though. I’d rather be hot and uncomfortable temporarily than missing a bunch of skin forever if I crashed.

Contrasts
Contrasts

I did manage to take one picture that perfectly captured the contrasting colors I enjoyed during the ride.

After one final stop in Purcellville, Virginia, about an hour from Warrenton…

Purcellville, Virginia
Purcellville, Virginia

…I made it home.

How’s that for a busy and varied weekend?

It felt great to ride, despite the heat. I think I need to go back for another visit. Soon.